Hope you all are doing well. Today I wanted to share with you a few Mini cakes I did recently.
Not sure I should be calling them Mad Hatter Style because technically for a mad hatter style the bottom should be narrow than the top. But....
These are Mini Cakes. I hate to trim mini cakes. To me they are already mini! How more mini can I make them?
Anyway, I did not have the heart to trim the bottom so left them like so.
Side view.
These are my Devil's Food Chocolate Cake with Chocolate Ganache.
I spoke more about how I bake and decorate my Mini Cake here. including the baking papers I use.
These are so simple and easy, I did not feel the need to take any progress pictures.
Here's a close up of each.
This is just a simple hand molded rose.
Blossoms Cutter - large and small.
FMM cutter
Wilton rose mold
Wilton rose mold
Packed and ready for delivery.
I made more in this batch of Mini Cakes but different style. I'll post those tomorrow.
I hope you like these
Thanks for stopping by.
Excellent,classy and elegant mini cakes.I loved the designs abolutely gorgeous.It almost looks like those tospy turvy cakes.What is the size of these mini cakes.Did u shape the roses with the rose mould.Are these the redvelvet cakes.Thanks for your kind replies.
ReplyDeleteThanks Shalu, I just updated the information. Glad you like them. They are fairly simple. This is my Devi's food chocolate Cake with Chocolate Ganache. The rose is a Wilton rose silicon mold.
DeleteThanks
Veena
Veena,
DeleteYou did it again. every time I see your work I say WOW, what a cake artist.