I hope you guys are having a better week then I am
I've had a terrible week and so have not been able to post anything recently.
I had more than the usual cakes to make plus my 2 1/2 year old is sick. She's premature so is more like a one year old right now. And you know one year old's when they are sick.... mama pick me up! So I've been doing piping with her in my arms this week.. I hope next weeks starts off better.
I made these for International Women's Day for a lady who gifted these to the ladies working for her. She did not tell me what she wanted just that she wanted some cute mini cakes with a feminine touch to them.
This is what I came up with. I've had this design in my head for a while now but never had the right opportunity to do them. I though this was a perfect gift to give a woman. What you do you think?
These are very easy to make too. Let me show you how?
I baked my mini cakes as usual.
These are my Chocolate Pound cakes with vanilla buttercream layered and Chocolate Ganache on the outside.
Left the domes on, in fact I used one spare mini cake to help build the dome.
Next, I measured the height and circumference of the cakes.
I rolled the fondant out.
Cut the rectangle (the top is slightly narrower than the bottom).
Next I placed it in the fridge for about 15 minutes to firm up so they would be easy to drape round.
After 15 minutes I took it out - used this tool to make the stitch impression
And wrapped the fondant around the mini cake.
Gather the fondant on the top. Turn the edges outwards so it has a flare look of an open pouch.
I worked in batched of four at a time. Here are my first 4.
Next add the details. I thought black would be a perfect contrast with the orange.
I rolled a thick log for the string.
A thinner one for the borders.
On some I made dots and on some I made mini blossoms. I think it's nice to have a choice.
And there you go....
That's how I usually pack my mini cakes... I think these made cute giveaways.
I hope you like these.
You can use the same technique for a larger cake. Use the doll pan or a bowl and carve the cake like a doll's skirt. The rest is the same.
Better late then never, Happy Women's Day to all the women out there..
Thanks for stopping by.
Until next time.
1st of all Happy womens day to you,Such an elegant piece of work.You are truly amazing and talented.That lady must be in surprise when she got ur cutie bags.The colour contrast is lookin real cool..Please could you show ur vanilla creme cake ..and a tutorial on stacking tier cakes if possible..Sorry i keep asking u tutorials but i cant help it i just love ur cakes.:)
ReplyDeleteHi,
DeleteThanks for the comment. She was indeed very excited and thrilled beyond her expectations to receive these. I think she expected something more simple.
I have a couple of Vanilla Cakes under my recipes. Try any one of them and you will absolutely love them. I do intend to show you more of my recipes. I am very encouraged by the fact that people do try them and have had very successful results.
I do intend to make a tutorial on stacking tier cakes in future but I do not do anything different than most cake decorators.
No need to apologize on your tutorial request, It's always nice to know what my visitors want.
Thanks again and have a good weekend.
Veena
Parabéns!!!!! seus bolos são lindos e você ainda ajuda a quem quer aprender ou até mesmo inovar na arte de bolos.
ReplyDeletejus another lovely masterpiece dear. how do u get such wonderful ideas. wonderful color combo.easy method of writing even kids can understand ur tutorials as easy as their school work. well explained.with pictorial way we can easily understand it.shall i take ur permission to ask u wether can u teach sugar fondant flowers (different varieties) with color combinations.we would b eagerly looking forward for such a treat dear.
ReplyDeletekeep smiling