I'm in the making of my chirstmas cake and a bit delayed so I will post the pictures on the cake later today. However since I had a couple of request for a tutorial on how to make a Gum paste Santa Cause.
I'm posting those pictures for making Santa first.
Of course, you will need fondant in Red, White, a little black and skin color for the face and hands.
For the pants - Roll a log for the pants and cut them in between like so.. the shape them into pants.
For the Body - Roll a ball into a pear shape.
Using your ball tool again - dig into the top for the jacket to place the neck.
For the sleeves - Roll two smaller balls into sausages like these and then using your ball tool make indents to place the hands.
Now start putting the body together. You can either put him on the cake directly or on a block of foam.
Use a cocktail stick or skewer to help secure. I'm using a long skewer right through the chimney and the cake into the board,
Like so. Using the back of your knife or tools make lines.
Then place it on the mouth and using a knife or tool form his mouth....Like so
Now add the rest of your details.. Hands, Boots, Hair and a cap. Use a cocktail stick to secure Santa's cap in place
Sorry, I forget to take pictures of how to make the boots and the hands but it's fairly simple. If you still need help check out my website for the video tutorial on how to make a gum paste man/golfer and you can use the same method I used there for the shoes and the hands.
I hope I wasn't too late in posting this tutorial.
Happy Holidays to every one..Ho ho ho.....
Veena Azmanov
Veena's Art of Cakes
Unforgettable Cakes for memorable occasions
Website - www.veenaartofcakes.com Blog -
http://veenaartofcakes.blogspot.com/
You tube channel - http://www.youtube.com/user/veenamiranda?feature=mhee
Hi Veena,
ReplyDeleteThanks so much! not only for the tutorial but also for sending me the email. It came just in time.
I had to make a Santa for an order and didn't like any tutorial on line so sent you the request. I really need help when it comes to sugar models.
Your the best. Love your blog. Very informative. Gold bless and happy holidays.
Mary
Florida
Awesome tutorial, thanks so much. Quick question. How far in advance do you make the characters for the cakes?
ReplyDeleteThanks Veena. for sharing. i will be using this to decorate this Christmas with your kind permission.
ReplyDeleteThank you! As always you are so giving. :-)
ReplyDelete